Hello everyone! Today, I’m sharing a delicious and super easy recipe using a rice cooker. The combination of savory miso and garlic with chicken is appetizing and perfect for a satisfying meal. Here are the ingredients and step-by-step instructions. Please…

Welcome back to my channel! Today, I’m sharing a recipe for Miso Katsu Don. Usually, Tonkatsu (Japanese pork cutlet) is deep-fried, but we are going to use an air fryer to make it lighter, easier, and super crispy! The secret to this dish…

Welcome back to my channel! Today, I’m sharing a secret weapon for your kitchen. This is a “Magic Japanese Chili Crisp” (Spicy Everything Sauce). It is savory, spicy, and full of umami thanks to a special Japanese ingredient: katsuobushi (bonito flakes). I’m also…

Oyakodon, a classic Japanese comfort food, features tender chicken and soft-cooked egg simmered in a savory-sweet broth, all served over a bed of fluffy rice. The name poetically translates to “parent-and-child bowl,” referring to the chicken and egg. While traditionally…

Today, I’m excited to share a recipe for a classic Japanese-style breakfast. This balanced and flavorful meal, featuring Inari Sushi, Spinach Goma-ae, and Egg Miso Soup, is the perfect way to start your day. Let’s get cooking! Ingredients (Serves 1)…

Hi everyone! Today, I’m excited to share a recipe that’s a modern, healthy twist on a classic comfort food: Japanese-Style Rice Croquettes, or “Korokke.” While traditional croquettes are deep-fried, we’ll be using an air fryer to get that perfect golden…

Hello, foodies! Today, I’m excited to share a super simple and healthy recipe for a Japanese classic: Agedashi Tofu. Traditionally, this dish is deep-fried, but we’re going to achieve that same delicious crispy texture using an air fryer. It’s much…

Today, I’m sharing a recipe for a super easy and delicious sweet potato rice that you can make entirely in your rice cooker. This dish is perfect for a comforting weeknight meal and a great way to enjoy the natural…